Student workbookmust be obtained prior to class. To allow time for mail delivery, register at least 7 days prior to the class. Less than 7 days is acceptable if the student has access to a past FOODSAFE student's workbook on the day of the class. We will still mail a new copy of the workbook for future reference, but it may arrive after the class date.
Microphone and camera must be available and activated throughout the course.
Please complete the form below to register for this course location and date.
Registrations are also accepted at (604) 565-3663.
Click "Submit" to review before going to the online Payment Options page.